She dreamed it. He cooks it.
Mana Sabroso grew from Linda Villanueva’s leap of faith and Chef Javier Villanueva’s years in the kitchen. Together, they built a catering company around food made for gathering.
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A kitchen built on care.
Linda founded Mana Sabroso with a vision for food that brings people together. Chef Javier brings experience across fine dining and private cooking to each menu.
The company’s guiding words are gratitude, efficiency, transparency, creativity, loyalty, authenticity, service, success, and the simple joy of something yummy.
See how the day worksThe team behind the table.


From celebrations at the table.
“We kept getting compliments left and right about the food. Everyone LOVED it!”
“Y’all were amazing, everyone said so. It was the favorite wedding meal for a lot of our guests.”
Same kitchen, more reasons to gather.
Mana Sabroso also offers drop-off and pick-up meals, corporate events, and private parties or holidays. Ask about the service that fits your gathering.
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